Friday, March 25, 2016

Voga Coffee Readies Ground Control, a Reinvention of Commercial Batch Brewing

Eli Salomon (left) and Josh of Voga Coffee
The basic principles of commercial batch brewing have remained more or less the same since the invention of batch brewers themselves. Strides have been made in zeroing in on parameters,…

Article Source Daily Coffee News by Roast Magazine http://dailycoffeenews.com
March 25, 2016 at 12:13PM

from Natacha V. Cerda http://natachavcerda.tumblr.com/post/141666514464
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